How to Harvest & Save Wet Seeds

There are two main types of seeds: wet and dry. Wet seeds are produced from fleshy fruits such as tomatoes, eggplant, and squash. They typically remain inside a large amount of flesh and are not visible unless you break open the fruit.

When harvesting wet seed, rinse thoroughly to separate the seeds from the fleshy part of the fruit. After the seeds are completely clean, spread them out on a dry surface for several days before storing.

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